Homemade Japanese salted salmon (Shiojake or Shiozake) with crispy skin. This is a really straightforward recipe. Enjoy the flavorful salmon in rice balls, bento or as a wholesome accompaniment to traditional...

Baked in the oven, this Grilled Mackerel or Saba Shioyaki is the simplest fish recipe you can make on your busy weeknight. Serve with steamed rice, miso soup, and salad...

We love crafting scrumptious creations in the kitchen for our loved ones, but it seems like man’s best friend often gets left out of the homemade fun. Making DIY treats...