In this fruity Greek Yogurt Cake, ripe red strawberries and fresh rhubarb combine with yogurt to make an incredibly moist Spring themed bundt cake.
Rhubarb is one of my favourite Spring treats and I love creating recipes to use up my bountiful harvests. Some of our favourite recipes include Grandma’s Rhubarb Fluff (with Jello) and this great tomato free Rhubarb Barbecue Sauce which is amazing on grilled chicken and pork chops. Strawberry Rhubarb Greek Yogurt Cake Do you love a moist bundt bursting with loads of flavour? This cake has it all; a tender, moist crumb without being too heavy or dense and a tangy-sweet flavour that makes you crave another slice. The classic Spring flavour combination of strawberries and rhubarb adds enough flavour for the cake to stand on its own, however the sweet pink glaze really is icing on the cake. It’s...