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Bread Winner: This No-Knead Bread Will Rock Your World

Good things come to those who wait. And by "good things" I mean a loaf of bread so delicious, you may find yourself daydreaming about it long after it's been gobbled up. The key ingredients for bread-making are patience, precision, a little bit of luck, and, in most cases, a strong arm for working the dough. But if that last bit turns you off, then you've come to the right place. Jim Lahey's recipe for no-knead bread has made the rounds in the food blogging world, but I'd been somewhat intimidated by it. In an effort to try new things and satisfy a crazy craving for homemade bread, I set about tackling it. For 18-plus hours, I nervously waited for...

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NEVER Bored, But VERY BUSY!!!

 Welcome to Debbie-Dabble Blog!!I am so happy you decided to stop by!!Today, I am going to share what we have been up to for the past week.....It always amazes me when I see someone on face book or a blog saying they are bored......My normal reaction is  "Are you kidding me?"I have a To Do List of about 2-3 years worth of work at least!!!!When people used to ask me when I told them I was retiring early "What are you going to do?"I used to look at them , dumbfounded, and say "Apparently you do not know me that well!"Saturday, The Governor of Pa. asked all Pennsylvanians to wear masks when they go out and would be coming within...

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Homemade English Muffins

This no-knead, one-bowl method for making Homemade English Muffins is surprisingly easy and yields a fabulous result. This recipe is a fun kitchen project that will make you feel like an accomplished baker. I made English Muffins from scratch! And, it was the most fun I’ve had in my kitchen in quite some time. These English Muffins were devoured by my big group here in nothing flat. I had big plans to freeze half of them but, no way mister (or sister). They were gone! Another batch will be in the works soon. This recipe makes 16 muffins and they freeze exceptionally well if you don’t have quite the ravenous group I have here. Make a batch and freeze half...

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Sausage Bun with Milk Bread Dough

What is the type of buns or bread that you eat most often? Growing up in Malaysia and subsequently residing in Singapore, I am more familiar with Asian soft buns. For instance, ham & cheese bun, red bean bun, pandan coconut bun, crab stick bun, and of course, sausage bun or more commonly known as “hotdog” bun. When I was in primary school, my mum used to buy buns and egg tarts for us as afternoon snack from an “uncle” (meaning middle-aged man in Singlish), who drove a blue car, and went around our residential area every morning to sell all kinds of buns and snacks. We would immediately know that the bread vendor “uncle” had arrived by just listening...

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Modern Rustic Entryway Coat Rack Shelf with Brushed Nickel Rail Hooks by KeoDecor

75.00 USDHandcrafted entryway mail organizer shelf with brushed rail hooks. Perfect for any home entryway or apartment.Made of solid wood. It has been lightly sanded down, then stained and sealed with a beautiful classic walnut finish.This piece does not include the accessory items as shown in the pictures.The color of the stained wood captured in the photos might vary slightly.Dimensions: 19 in wide x 9.25 in tall x 4.25 in deep (shelf 3.5 in deep x 17 in long)Keyhole hangers are installed on the back with heavy duty mounting screws and anchors included for easy installation.Recent Review: "Beautiful! We receive compliments from friends who enter our home and see this. Exactly as pictured." & "Beautiful item, looked just like the...

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