News — Beef RSS



This carne asada fries recipe is such a great party food (or one pan dinner), you’ll never even know they’re healthy! The carne asada fries are loaded steak fries taken to the next level, and are an easy and delicious meal everyone will love! Fries...

This carne asada fries recipe is such a great party food (or one pan dinner), you’ll never even know they’re healthy! The carne asada fries are loaded steak fries taken to the next level, and are an easy and delicious meal everyone will love! Fries topped with flavorful steak, pico and cheese, YUM, and are from the Skinnytaste One and Done cookbook! I’ve been so excited for Gina’s (from the super popular and amazing blog Skinnytaste.com) new cookbook. It’s called Skinnytaste one and Done: 140 No Fuss Dinner For Your Instant Pot®, Air fryer, Slow Cooker, Dutch oven, Sheet Pan, Skillet, and more, and it’s AMAZING! The cookbook is full of 140 healthy and delicious recipes that are big on flavor and...

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2020-04-30

Back in the late 1970's when I was a very young Bride with two small children we lived in Calgary, Alberta for a while, and the later on near Edmonton in a small town called Stony Plain.  We were friends with a lovely family, the McNevins.  Their son had been a soldier in my ex husband's Infantry Platoon, having gone through basic training together.    These people were the salt of the earth and so very kind to me.  I was thousands of miles away from my own family, with little or no support, with a husband who was often away and they kind of took me under their wing.  We often spent weekends with them and their family.   ...

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The classic patty melt on rye or white bread is unbelievably satiating and surprisingly easy and quick to slap one together at home, sorta like the most indulgent cheeseburger ever

Here’s how to make it. Adapted from George Motz | The Great American Burger Book | Stewart, Tabori & Chang, 2016 “The traditional patty melt is a beautiful thing,” says author George Motz. We aren’t about to disagree. It’s essentially a melding of hamburger and grilled cheese sandwich with some sautéed onions tossed in for good measure. The classic patty melt calls for seeded rye bread, but a crusty white country bread works as well without interrupting the beefy-cheesy profile. As Motz says, “When prepared just right, the crunchy, buttery toast adds a velvety element to the hot mess of cheese, beef, and onion. It’s a tactile gustatory sensation that you cannot achieve with a burger bun.” Preach it.–Renee Schettler...

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2019-10-16

These steak fajitas are so packed full of flavor, they really are the best you will ever try! Easy to make, this restaurant quality dish can be served as a tasty weeknight meal but it’s also perfect to serve guests. Cook on the grill or stovetop. Hands up who likes Mexican food?! Well I have a treat for you! These steak fajitas are so out of this world, I guarantee you will be making them on the regular! How to Make The Best Steak Fajitas Recipe  FOR THE MEAT & VEGETABLES: In a medium bowl, whisk together soy sauce, lime juice, orange juice, canola oil, brown sugar, minced garlic, fajita seasoning, jalapenos, cumin and black pepper. Season to taste with...

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