Stuffed Pork Tenderloin
wants to be your new signature dish. Juicy pork wrapped around a savory Italian-inspired prosciutto spinach filling, this striking main course is shockingly easy and will never fail to impress. Pin this recipe on Pinterest to save for later Pin It!0 If someone had let me in on how simple stuffed pork tenderloin is to make, I would have started cooking it a long, long time ago. With its fancy presentation—doesn’t anything done in a roulade look fit for a magazine?—I assumed stuffed pork would be too fussy for the average weeknight. Stuffed anything was the kind of meal I’d order on a restaurant menu. Surely only a more accomplished hostess than myself would attempt to cook stuffed pork tenderloin...