wants to be your new signature dish. Juicy pork wrapped around a savory Italian-inspired prosciutto spinach filling, this striking main course is shockingly easy and will never fail to impress. Pin this recipe on Pinterest to save for later Pin It!0 If someone had let me in on how simple stuffed pork tenderloin is to make, I would have started cooking it a long, long time ago. With its fancy presentation—doesn’t anything done in a roulade look fit for a magazine?—I assumed stuffed pork would be too fussy for the average weeknight. Stuffed anything was the kind of meal I’d order on a restaurant menu. Surely only a more accomplished hostess than myself would attempt to cook stuffed pork tenderloin...
And with good quality lamb you’ll find the flavor amazing and tender. [feast_advanced_jump_to] Many of us grew up with some preconceived notions of lamb meat. If you were anything like us, your experience with lamb likely involved some kind of strongly flavored mint sauce to drown the meat in. And that lamb may likely have tasted very gamey and was probably overcooked (which is why it may have benefited from the mint sauce, to mask the flavor). What we have learned is that good lamb is actually quite tender and delicious and rarely has the gamy flavor that we grew up with. Perhaps it’s time to give lamb a second chance! What is Lamb If you seek out lamb in...
Happy cooking and eating! “This recipe is one of my firm favourites from my book. The wonderful flavours and crispy fried chicken texture really make it taste like an indulgence, but I get that extra satisfaction from knowing that it fits perfectly into my balanced diet.” – Nick Mitchell, founder and CEO of Ultimate Performance. Healthy Fried Chicken Recipe (Serves three) Ingredients 500g chicken thighs 50g rice flour 2 teaspoons onion salt 1 teaspoon garlic powder 1 teaspoon smoked paprika ¼ teaspoon black pepper 1 teaspoon white pepper 1 egg Instructions Trim off any excess fat from the chicken thighs. Whisk the egg in a bowl. In another mixing bowl, combine the rice flour, onion salt, garlic powder, paprika, white...
