Welcome to my third and final recipe for this year’s #springsweetsweek, my friends. Today, I’m sharing how to make a sweet potato sonker recipe. That’s right, I’m making dessert out of vegetables featuring sugar from sponsor Dixie Crystals. I love sonker, a dessert native to Surrey County, NC which is more or less synonymous with cobbler, but I’ve not made a sweet potato one yet. This version is probably the most specialized sonker recipe. While you’ll see peach cobblers, strawberry cobblers, and blackberry cobblers outside of Surry County, NC, you most likely will only find a cobbler made of sweet potatoes in Surry County. This post is sponsored in conjunction with #SpringSweetsWeek. I received product samples from sponsor companies to...
Think of it as a chocolate version of a creamsicle, and who doesn’t want that?! If you’d like to make some Halloween cupcakes rather than committing to making a whole cake, try my Candy Corn Cupcakes. This post contains affiliate links. We are members of the Amazon Affiliate program. For any sale through our links, we earn a small commission. Your price is unaffected. For more information, please see our disclosure policy. An Elegant, Adult Chocolate Halloween Cake One year for Halloween, I envisioned dressing up as an icy, tall, slender vampire. I sort of forgot that I am neither tall nor slender, and I ended up looking like a drunk dead Italian grandmother. Scary in its own way, but...
Think of it as a chocolate version of a creamsicle, and who doesn’t want that?! If you’d like to make some Halloween cupcakes rather than committing to making a whole cake, try my Candy Corn Cupcakes. This post contains affiliate links. We are members of the Amazon Affiliate program. For any sale through our links, we earn a small commission. Your price is unaffected. For more information, please see our disclosure policy. An Elegant, Adult Chocolate Halloween Cake One year for Halloween, I envisioned dressing up as an icy, tall, slender vampire. I sort of forgot that I am neither tall nor slender, and I ended up looking like a drunk dead Italian grandmother. Scary in its own way, but...
Layers of moist chocolate cake spiced with pumpkin pie spice and instant coffee filled with gooey pumpkin pie spice caramel from sponsor, Litehouse Foods. And if you’re not a great cake decorator, worry not. Let sprinkles and a fun marshmallow sugar skull topper do the heavy lifting for you. All you’ll need to do is spread on a thin layer of luscious vanilla goat cheese (or cream cheese) frosting and then pat on a boatload of sprinkles! This is a sponsored post in support of Halloween Treats Week. All opinions are my own. Links to all our sponsors can be found in the body of the post. Don’t forget to enter the giveaway at the end of the post! This...
